(17 Min.)
- Cooking “Yogurtlu Kebab” with Zeynel Uzun, owner and chef of Kazan Restaurant in McLean, VA. A delicious sample from world famous Turkish Cuisine!
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This program first aired on September 17, 2006 at Fairfax Public Access (FPA), Virginia.
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Also, check out the Chef’s recipe for the “Yogurtlu Kebap”:
http://turkishamericantv.org/yogurtlu-kebap-recipe