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- Bolum 45 | Türk Amerikan Televizyonu on Program
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- Turkish-American Hour Episode 77 | Turkish American Television on Episode 77
Monthly Archives: July 2011
Stuffed Vegetables Cooked in Olive Oil
Stuffed Vegetables Prepared by Chef Zeynel Uzun Photos: © 2011 Hurriyet A. Ok
Turkish-American Hour Episode 72
Turkish-American TV presents Cooking Vegetarian Turkish Dishes with Chef Zeynel Uzun Zeynel Uzun, Chef & Owner of Kazan Restaurant in McLean, VA, prepares variety of stuffed vegetable dishes, such as “Yaprak Dolma” or “Sarma” with grape leaves and “İmam Bayıldı” … Continue reading
Episode 72
(28 minutes) Zeynel Uzun, Chef & Owner of Kazan Restaurant in McLean, VA, prepares variety of stuffed vegetable dishes, such as “Yaprak Dolma” or “Sarma” with grape leaves and “İmam Bayıldı” with eggplant, cooked in olive oil. This Turkish cuisine … Continue reading
Posted in Episodes, Videos
Tagged stuffed vegetable dishes, Turkish Cuisine, vegetarian food
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